MEMBERSHIP OFFICE: 262.245.7049 MEMBER CONCIERGE: 262.245.7012
Easter Brunch - 11:45am
Sun, Apr 09
|Clubhouse
The whole family can enjoy an elegant Easter Brunch at the Clubhouse.
Time & Location
Apr 09, 2023, 11:45 AM – 2:30 PM
Clubhouse
Guests
About the event
The whole family can enjoy an elegant Easter Brunch in the Grand Ballroom and Lake Geneva Room complete with an Easter egg hunt with 2,000+ eggs, kid-friendly fun and a photo opportunity with Peter Cottontail.
Day of Schedule
- 11:45am: Easter Egg Hunt (featuring 2,000+ eggs!)
- Photo Opportunity with Easter Bunny throughout the afternoon
- 12:30pm: Brunch buffet opens
- 2:30pm: Brunch event ends
Menu
OMELET STATION - chef attended
with tri-colored peppers, onions, wild mushrooms, sundried tomatoes, spinach, boar's head ham, crispy pancetta, aged cheddar, tri-peppered jack, and feta
BREAKFAST STATION
Boston Cream Pie French Toast
Peppered Biscuit & Gravy Casserole with aged cheddar
Thick Cut Bacon & Maple Sausage Links
Eggs a la Oscar with asparagus, citrus crab, bearnaise sauce, buttered english muffin
Potatoes au Gratin
Sourdough Egg Strata with roasted red peppers, mushrooms and feta
Coffee Cakes & Fruit Muffins
COLD STATION
Everything Smoked Salmon Tart with dill cream cheese, capers, and pickles onions
Raw Bar with shrimp cocktail, snow crab legs and vodka cocktail sauce
Fruit Display with marshmallow fluff fruit dip
SALAD STATION
Deviled Egg Salad
Israel Cous Cous Salad with roasted lemon asparagus, feta, sundried tomatoes, and red wine vinaigrette
Heirloom Tomato Caspase Salad with fresh basil and mozzarella
Green Salad with arugula, and green goddess, buttermilk ranch & balsamic dressings
ENTREE STATION
Chef-carved Brown Sugar & Mustard Glazed Ham with warm dijon and rosemary cream
Chef-Carved Beef Tenderloin Au Poivre with mushroom & marsala demi and horseradish crust
Artisan Rolls with butter
French Onion Chicken Kiev with creamy herb risotto and mornay sauce
KIDS STATION
Tater Tot Chicken Casserole
Baked Mac & Cheese
Easter Bunny Watermelon
SWEETS STATION
Easter Cake Pops
Chocolate Fountain with strawberries, bananas, short cake, marshmallows, rice crispy treats, pretzel sticks, pineapple
Carrot Cake, Pies and Cheesecakes
Pricing $65++ Adults (11+), $25++ Children (4-10)
RSVP by Wednesday, April 5 at 5pm. Questions? Contact the Member Concierge at 262.245.7012.